The cleanliness of the kitchen is often a headache for everyone. What can be done to achieve a quick cleaning, especially in the hood of the cooker hood, if it is not cleaned frequently, it will filth, and accompanied by an abnormal smell , it is difficult to wash off, following by Xiao Bian and everyone to share with the kitchen oil smoke pipe cleaning method.
Oil smoke pipe working principle
Due to the working principle of the soot pipeline, the fume duct must be cleaned frequently during the course of its use. When the soot pipeline is in use, there will be a lot of oil residue on the fume hood and the surface of the chimney. After a long time, grease will form. In this way, when we clean, it is very troublesome. It is very difficult to dispose of the grease. The generation of grease will seriously affect the use of soot and oil smoke pipes, making it difficult to circumvent the soot.
Oil pipeline cleaning time
The heavier fumes in the soot pipeline will be deposited at the elbow of the vertical flue and horizontal flue. A very small part of the soot will stay on the inner wall of the vertical chimney and will not be formed at the same time. If we do not clean the smoke pipe for more than half a year, we can temporarily clean the external vertical flue, because the lighter fumes have been sucked by the fan, so only the flue pipe is required for smoke pipes not exceeding six months. The elbow is cleaned. Under normal circumstances it is recommended to clean the fume pipe every six months.
Oil pipe cleaning tips
Method one: When the pipeline is more than 40 centimeters, it can be manually drilled to handle, but this method is labor-intensive, easy to clean and dirty, and get stains on the body.
Method two: Disassemble the pipe and clean it. This method is relatively thorough and convenient to clean. However, this method is more difficult. It is necessary to accurately measure the disassembly distance to ensure the clean quality.
Method 3: In the fumes that cannot be entered manually and dismantled more difficultly, holes can be used to drill holes in the fume pipe, and the inside of the pipe is cleaned through the holes, and then the holes are sealed.
Method 4: The soft brush auxiliary cleaning method sprays some detergent in the oil smoke pipe to soften the oil stains, and then uses a long long electric shaft brush to glue the detergent to clean the oil stain. This method is generally used for shorter upright hood ducts and concealed small ducts that cannot be manually accessed and inconveniently disassembled. With this cleaning method and it is easy to accumulate oil, it is necessary to shorten the cleaning cycle.
Method 5: Use professional cleaning equipment to clean the kitchen fume ducts. With the continuous development of science and technology, professional soot plumbing cleaning equipment has appeared on the market, which is similar to cleaning robots, but may be relatively high in price and cost. , Conditional friends can choose this cleaning equipment.
Method 6: This method is mainly used for cleaning vertical flue ducts of more than 50 cm, because the technician needs to remove the top and bottom of the pipeline and fix the aerial safety rope above the flue, fasten the seat belt, and then from From top to bottom, clean the oil in the vertical oil flue. This method is very dangerous, technically strong, and costly, but its cleaning effect is very good, because the vertical flue generally has less oil, so it can be cleaned once a year.
The above is a brief introduction to the cleaning of oil pipelines. I hope to help you. For more information on the cleaning of pipes, please continue to pay attention to the information on this site.
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